{"id":12882,"date":"2025-09-29T14:37:53","date_gmt":"2025-09-29T12:37:53","guid":{"rendered":"https:\/\/blog.arcos.com\/?p=12882"},"modified":"2025-09-30T07:18:50","modified_gmt":"2025-09-30T05:18:50","slug":"can-metal-utensils-be-used-on-non-stick-pans","status":"publish","type":"post","link":"https:\/\/blog.arcos.com\/en\/can-metal-utensils-be-used-on-non-stick-pans\/","title":{"rendered":"Can metal utensils be used on non-stick pans?"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.22.2″ _dynamic_attributes=”background_image” _module_preset=”default” background_enable_color=”off” use_background_color_gradient=”on” background_color_gradient_direction=”1deg” background_color_gradient_stops=”rgba(0,0,0,0.89) 0%|rgba(0,0,0,0.35) 30%|rgba(0,0,0,0.2) 100%” background_image=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9mZWF0dXJlZF9pbWFnZSIsInNldHRpbmdzIjp7fX0=@” background_blend=”overlay” custom_padding=”250px||0px||false|false” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.19.5″ _module_preset=”default” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_post_title meta=”off” featured_image=”off” text_color=”light” _builder_version=”4.23.1″ _module_preset=”default” title_font_size=”40px” text_orientation=”center” custom_margin=”0px|0px|0px|0px|false|false” custom_padding=”0px|0px|0px|0px|false|false” title_font_size_tablet=”35px” title_font_size_phone=”28px” title_font_size_last_edited=”on|phone” global_colors_info=”{}”][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.19.5″ _module_preset=”default” width=”100%” max_width=”2560px” custom_margin=”||0px||false|false” custom_padding=”170px||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text module_class=”breadcrumbs-custom” _builder_version=”4.22.2″ _module_preset=”default” text_font=”||||||||” text_orientation=”center” locked=”off” global_colors_info=”{}”]\t\t\t\r\n\t\t\t

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  1. \r\n \r\n \r\n \r\n \r\n <\/i>Home <\/a>\r\n <\/span>\r\n \r\n <\/li>
  2. |<\/span><\/li>
  3. Can metal utensils be...<\/span><\/li>\t\t\t\t\t<\/ol>\r\n\t\t\t\t\t
    <\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n\t\t\t
    \n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.22.2″ _module_preset=”default” background_enable_color=”off” global_colors_info=”{%22gcid-937824ca-e831-46c6-b7e2-284fc452a523%22:%91%22background_color%22%93}”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

    Can metal utensils be used on non-stick pans?<\/h2>\n

    [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto|300|||||||” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”]We all love using brand new pans, especially those of us who are passionate about cooking, like you and us. The reason for this is very simple: food slides off easily, we hardly need to use any oil in our recipes, and cleaning is a matter of seconds. But there is one detail that often goes unnoticed and can make the difference between enjoying our beautiful pan for years or having to replace it in a very short period of time. Do you know what we mean? Exactly! The kitchen utensils we use to prepare our food.<\/p>\n

    One of the questions we are most often asked is whether you can use metal spatulas in non-stick pans. The answer is quite short and concise: no, or at least it is not advisable. We are going to explain in detail why, the risks involved and the best alternatives for taking care of your pans without having to sacrifice convenience in the kitchen. Let’s get started!
    \n[\/et_pb_text][et_pb_image src=”https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/09\/Mango-Samoa_2-scaled.jpg” title_text=”Mango Samoa_2″ _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

    What happens if you use a metal spatula on a non-stick frying pan?<\/h2>\n

    [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto|300|||||||” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”]The first thing you should know is that the non-stick coating on frying pans is designed to prevent food from sticking. However, it is delicate, and depending on the type of pan, very delicate. A simple scrape from your stainless steel spatula can leave small scratches on them. Something that neither you nor we want to happen.<\/p>\n

    At first, you probably won’t notice it, but over time and with continued use, the surface will begin to lose its effectiveness and food will start to stick, food debris will accumulate and cleaning will become more difficult, not to mention the premature deterioration of your pan.
    \nIn short: metal spatulas and non-stick pans are not the best combination and, therefore, they are not a perfect match.
    \n[\/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

    Safe tools for caring for your non-stick pans<\/h2>\n

    [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto|300|||||||” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”]Now that we know metal spatulas are not the best choice for your kitchen, what can we use instead? The key here is to choose utensils that will not scratch the surface of your pan. Among all these utensils, we recommend you opt for:<\/p>\n

      \n
    1. Silicone spatulas:<\/strong> flexible, heat resistant and very easy to clean.<\/li>\n
    2. Nylon spatulas:<\/strong> lightweight and safe, perfect for cooking at medium temperatures.\u00e7<\/li>\n
    3. Wooden or bamboo utensils:<\/strong> the most traditional, as well as durable and with a very special charm.<\/li>\n<\/ol>\n

      Any of these options more than fulfil their function of stirring, turning or serving without compromising the useful life of your pan. In the Arcos catalogue, you will find a wide variety of kitchen spatulas specially designed to be gentle on your non-stick utensils, while also being practical and very durable. Take a look and you can renew those kitchen utensils that are so important to us.
      \n[\/et_pb_text][et_pb_image src=”https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/09\/ClaraThera-scaled.jpg” title_text=”Clara&Thera” _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

      Are there any pans that do allow the use of metal utensils?<\/h2>\n

      [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto|300|||||||” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”]The truth is that yes, there are alternatives that are much more resistant and tolerant to the use of this type of utensil. In this case, we are talking about stainless steel or cast iron pans. Even so, you know that they do not usually have the same non-stick properties as pans with ceramic or Teflon coatings, so they require a slightly different and more specific cooking technique.<\/p>\n

      Between us, the best thing to do is to choose a pan that suits your needs and always use the right utensils for each of these pans.
      \n[\/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

      Non-stick frying pan spatula: how to choose the best one<\/h2>\n

      [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto|300|||||||” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”]If you are looking for a non-stick frying pan spatula, it is important to pay attention to a number of details. You may not notice them at first, but once we explain them to you, you will keep them in mind for your future choice.<\/p>\n

        \n
      1. Made of food-grade silicone or highly heat-resistant nylon.<\/li>\n
      2. Ergonomic handle for comfortable use.<\/li>\n
      3. Withstands high temperatures without warping.<\/li>\n
      4. Easy to clean and, as far as possible, dishwasher safe.<\/li>\n<\/ol>\n

        We assure you that if these characteristics are met, they will make a big difference in your everyday use.
        \n[\/et_pb_text][et_pb_image src=”https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/07\/685400_ar.jpg” title_text=”685400_ar” _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

        Extra tips to extend the life of your non-stick pans<\/h2>\n

        [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto|300|||||||” custom_padding=”|130px||130px|false|true” custom_padding_tablet=”|80px||80px|false|true” custom_padding_phone=”|0px||0px|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”]Just in case you still have some doubts about choosing the right utensils, here are a couple of recommendations that you should follow to the letter:<\/p>\n

          \n
        1. Avoid overheating:<\/strong> heating an empty pan over low heat is one of the most common and quickest ways to damage it.<\/li>\n
        2. Wash them by hand:<\/strong> yes, we know that many of them are labelled as dishwasher safe, but heat and strong detergents end up shortening their useful life. Better safe than sorry.<\/li>\n
        3. Use a little oil, but enough:<\/strong> a couple of drops of oil will help protect your surface and improve the cooking process.<\/li>\n
        4. Store them carefully:<\/strong> we know we all tend to stack pans on top of each other, but it’s better to place a cloth or protector between them to avoid scratches.<\/li>\n<\/ol>\n

          After all this, we can say that metal spatulas are durable and practical, but they are not very friendly to non-stick pans. You know, if you are looking for utensils that will last much longer and remain effective, it is best to opt for alternatives such as silicone or nylon spatulas, which are specially designed for this type of surface.
          \n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_id=”recetas-tipo” _builder_version=”4.22.2″ _module_preset=”default” background_color=”#f5f5f5″ locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Roboto||||||||” text_orientation=”center” custom_margin=”||15px|||” header_2_font_size_tablet=”” header_2_font_size_phone=”23px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

          Maybe you\u2019re also interested in:<\/h2>\n

          [\/et_pb_text][et_pb_divider color=”#000000″ divider_weight=”2px” _builder_version=”4.22.2″ _module_preset=”default” width=”100px” module_alignment=”center” custom_margin=”0px|490px|0px||false|false” custom_padding=”||25px||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row module_id=”related-posts-cuidados” _builder_version=”4.22.2″ _module_preset=”default” custom_padding=”0px|||||” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][dgbm_blog_module posts_number=”3″ type=”3″ include_categories=”6″ use_post_excerpt=”on” show_categories=”off” show_author=”off” show_pagination=”off” show_more=”on” read_more_text=”READ MORE” equal_height=”on” bottom_position_alignment=”center” bottom_position_bg=”#48a0e2″ button_bg_color=”#1F6CB3″ button_at_bottom=”on” pagination_background=”rgba(255,255,255,0)” content_padding=”18px|27px|18px|27px|true|true” title_margin=”||7px” meta_bottom_margin=”|-26px|-18px|-26px||true” meta_bottom_padding=”11px|16px|11px|16px|true|true” text_margin=”||6px|” button_wrapper_margin=”||15px” author_location=”top” author_background_color=”#48a0e2″ date_location=”top” date_background_color=”rgba(255,255,255,0)” category_location=”top” comment_location=”bottom” comment_background_color=”RGBA(255,255,255,0)” author_margin=”-18px|||-27px” author_padding=”4px|13px|3px|13px|false|true” space_between_tablet=”20px” space_between_phone=”21px” space_between_last_edited=”on|phone” module_class=”posts-recetas” _builder_version=”4.23.1″ title_font=”Roboto|800|||||||” title_line_height=”1.2em” meta_font=”||||||||” meta_text_color=”#ffffff” content_font=”Roboto||||||||” read_more_font=”||||||||” read_more_text_color=”#FFFFFF” pagination_font=”Roboto|800||on|||||” pagination_text_color=”#2E2E2E” pagination_letter_spacing=”2px” author_font=”Fira Sans|||on|||||” author_text_color=”#ffffff” date_font=”Roboto||on||||||” date_text_color=”#2E2E2E” date_font_size=”13px” category_font=”Roboto|700||on|||||” category_text_color=”#1F6CB3″ category_font_size=”13px” comment_font=”||||||||” comment_text_color=”#2E2E2E” comment_font_size=”13px” background_color=”#FFFFFF” category_text_color_last_edited=”off|desktop” custom_css_title=”margin-top: 8px;” custom_css_post-meta-bottom=”margin-bottom: 0;||margin-top: auto;” box_shadow_style_container=”preset1″ box_shadow_blur_container=”8px” box_shadow_color_container=”rgba(0,0,0,0.24)” global_colors_info=”{}”][\/dgbm_blog_module][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

          We all love using brand new pans, especially those of us who are passionate about cooking, like you and us. The reason for this is very simple: food slides off easily, we hardly need to use any oil in our recipes, and cleaning is a matter of seconds. But there is one detail that often goes unnoticed and can make the difference between enjoying our beautiful pan for years or having to replace it in a very short period of time.<\/p>\n","protected":false},"author":13,"featured_media":12810,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

          [et_pb_section fb_built=\"1\" _builder_version=\"4.22.2\" _dynamic_attributes=\"background_image\" _module_preset=\"default\" background_enable_color=\"off\" use_background_color_gradient=\"on\" background_color_gradient_direction=\"1deg\" background_color_gradient_stops=\"rgba(0,0,0,0.89) 0%|rgba(0,0,0,0.35) 30%|rgba(0,0,0,0.2) 100%\" background_image=\"@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9mZWF0dXJlZF9pbWFnZSIsInNldHRpbmdzIjp7fX0=@\" background_blend=\"overlay\" custom_padding=\"250px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][et_pb_row _builder_version=\"4.19.5\" _module_preset=\"default\" locked=\"off\" global_colors_info=\"{}\"][et_pb_column type=\"4_4\" _builder_version=\"4.19.5\" _module_preset=\"default\" global_colors_info=\"{}\"][et_pb_post_title meta=\"off\" featured_image=\"off\" text_color=\"light\" _builder_version=\"4.23.1\" _module_preset=\"default\" title_font_size=\"40px\" text_orientation=\"center\" custom_margin=\"0px|0px|0px|0px|false|false\" custom_padding=\"0px|0px|0px|0px|false|false\" title_font_size_tablet=\"35px\" title_font_size_phone=\"28px\" title_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\"4.19.5\" _module_preset=\"default\" width=\"100%\" max_width=\"2560px\" custom_margin=\"||0px||false|false\" custom_padding=\"170px||0px||false|false\" global_colors_info=\"{}\"][et_pb_column type=\"4_4\" _builder_version=\"4.19.5\" _module_preset=\"default\" global_colors_info=\"{}\"][et_pb_text module_class=\"breadcrumbs-custom\" _builder_version=\"4.22.2\" _module_preset=\"default\" text_font=\"||||||||\" text_orientation=\"center\" locked=\"off\" global_colors_info=\"{}\"][flexy_breadcrumb]
          [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\"1\" _builder_version=\"4.22.2\" _module_preset=\"default\" background_enable_color=\"off\" global_colors_info=\"{%22gcid-937824ca-e831-46c6-b7e2-284fc452a523%22:%91%22background_color%22%93}\"][et_pb_row _builder_version=\"4.23.1\" _module_preset=\"default\" global_colors_info=\"{}\"][et_pb_column type=\"4_4\" _builder_version=\"4.22.2\" _module_preset=\"default\" global_colors_info=\"{}\"][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

          \u00bfSe pueden usar utensilios met\u00e1licos en sartenes antiadherentes?<\/h2>

          [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px||0px||false|false\" custom_padding=\"0px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto|300|||||||\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

          Estrenar sartenes es algo que a todo el mundo nos encanta, en especial a los apasionados de la cocina como t\u00fa y nosotros. El motivo de ello, muy f\u00e1cil: los alimentos se deslizan con total facilidad, apenas tenemos que utilizar aceite en nuestras recetas y la limpieza es cosa de unos segundos. pero hay un detalle que muchas veces llega a pasar desapercibido y que puede ser la diferencia entre disfrutar de nuestra bonita sart\u00e9n durante a\u00f1os o tener que renovarla en un per\u00edodo de tiempo muy corto. \u00bfSabes a qu\u00e9 nos referimos? \u00a1Exacto! Los utensilios de cocina que utilizamos para preparar cada uno de nuestros alimentos.<\/p>

          Una de las preguntas que m\u00e1s nos sol\u00e9is hacer es si pod\u00e9is usar esp\u00e1tulas met\u00e1licas en la sart\u00e9n antiadherente. La respuesta es bastante breve y concisa: no, o al menos no es lo m\u00e1s conveniente. Te vamos a explicar con detalle el por qu\u00e9, los riesgos que tienen y cu\u00e1les son las mejores alternativas para cuidar tus sartenes sin tener que renunciar a la comodidad dentro de la cocina. \u00a1Manos a la obra!<\/p>

          [\/et_pb_text][et_pb_image src=\"https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/09\/Mango-Samoa_2-scaled.jpg\" title_text=\"Mango Samoa_2\" _builder_version=\"4.23.1\" _module_preset=\"default\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|tablet\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_image][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

          \u00bfQu\u00e9 pasa si usas una esp\u00e1tula met\u00e1lica en una sart\u00e9n antiadherente?<\/h2>

          [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px||0px||false|false\" custom_padding=\"0px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto|300|||||||\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

          Lo primero que debes saber es que el recubrimiento antiadherente de las sartenes est\u00e1 ya dise\u00f1ado para que los alimentos no se acaben pegando. Sin embargo, es delicado, y en funci\u00f3n del tipo de sart\u00e9n: mucho. Un simple roce de tu esp\u00e1tula de cocina de acero inoxidable puede llegar a dejar peque\u00f1as rayaduras en ellas. Algo que desde luego ni t\u00fa ni nosotros queremos que pase.<\/p>

          Al principio es bastante probable que apenas lo notes, pero con el paso del tiempo y su uso continuado la superficie comienza a perder eficacia y los alimentos empiezan a pegarse, los restos de comida se acumulan y se complica la limpieza, por no hablar del deterioro que va a sufrir tu sart\u00e9n antes de tiempo.
          En resumen: las esp\u00e1tulas met\u00e1licas y las sartenes antiadherentes no son la mejor combinaci\u00f3n y, por lo tanto, no existe el match perfecto entre ellas.<\/p>

          [\/et_pb_text][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

          Herramientas seguras para cuidar tus sartenes antiadherentes<\/h2>

          [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px||0px||false|false\" custom_padding=\"0px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto|300|||||||\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

          Ahora que ya conocemos que las esp\u00e1tulas met\u00e1licas no son lo mejor para tu cocina, \u00bfqu\u00e9 podemos utilizar? La clave aqu\u00ed est\u00e1 en elegir utensilios que no rayen la superficie de tu sart\u00e9n. Entre todos estos utensilios te recomendamos que optes por:<\/p>

          1. Esp\u00e1tulas de silicona:<\/strong> flexibles, resistentes al calor y muy f\u00e1ciles de limpiar.<\/li>
          2. Esp\u00e1tulas de nylon:<\/strong> ligeras y seguras, perfectas para cocinar a temperaturas medias.<\/li>
          3. Utensilios de madera o bamb\u00fa:<\/strong> los m\u00e1s tradicionales, a la par de duraderos y con un encanto muy especial.<\/li><\/ol>

            Cualquiera de estas opciones cumplen con creces con su funci\u00f3n de remover, voltear o servir sin tener que comprometer la vida \u00fatil de tu sart\u00e9n. En el cat\u00e1logo de Arcos encontrar\u00e1s una gran variedad de esp\u00e1tulas de cocina dise\u00f1adas especialmente para ser respetuosas con el resto de tus utensilios antiadherentes y, al mismo tiempo, pr\u00e1cticas y muy resistentes. Echa un vistazo y as\u00ed podr\u00e1s renovar esos utensilios de cocina tan importantes para nosotros.<\/p>

            [\/et_pb_text][et_pb_image src=\"https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/09\/ClaraThera-scaled.jpg\" title_text=\"Clara&Thera\" _builder_version=\"4.23.1\" _module_preset=\"default\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|tablet\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_image][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

            \u00bfExisten sartenes que s\u00ed permitan el uso de utensilios met\u00e1licos?<\/h2>

            [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px||0px||false|false\" custom_padding=\"0px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto|300|||||||\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

            Lo cierto es que s\u00ed, hay alternativas que son bastante m\u00e1s resistentes y tolerantes con el uso de este tipo de utensilios. En este caso hablamos de las sartenes de acero inoxidable o las de hierro fundido. Aun as\u00ed, ya sabes que no suelen tener el mismo comportamiento antiadherente que las sartenes con recubrimientos cer\u00e1micos o de tefl\u00f3n, por lo que requieren de una t\u00e9cnica de cocina algo diferente y m\u00e1s peculiar.<\/p>

            Entre nosotros, lo m\u00e1s recomendable es que optes por una sart\u00e9n adecuada a tus necesidades y que utilices siempre aquellos utensilios correctos para cada una de estas sartenes.<\/p>

            [\/et_pb_text][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

            Esp\u00e1tula para sart\u00e9n antiadherente: c\u00f3mo escoger la mejor<\/h2>

            [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px||0px||false|false\" custom_padding=\"0px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto|300|||||||\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

            Si est\u00e1s buscando una esp\u00e1tula para sart\u00e9n antiadherente, es importante que te fijes en una serie de detalles. Seguro que de primeras no caer\u00e1s en ellos, pero al explic\u00e1rtelo nosotros lo tendr\u00e1s muy en cuenta para tu futura elecci\u00f3n.<\/p>

            1. Fabricadas en silicona de grado alimenticio o en nylon muy resistente al calor.<\/li>
            2. Mango ergon\u00f3mico para un uso muy c\u00f3modo.<\/li>
            3. Soporte altas temperaturas sin que se deforme.<\/li>
            4. Sea muy f\u00e1cil de limpiar y, en la medida de lo posible, que sea apta para el lavavajillas.<\/li><\/ol>

              Te aseguramos que si cumplen estas caracter\u00edsticas podr\u00e1n marcar una gran diferencia en su uso d\u00eda a d\u00eda.<\/p>

              [\/et_pb_text][et_pb_image src=\"https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/07\/685400_ar.jpg\" title_text=\"685400_ar\" _builder_version=\"4.23.1\" _module_preset=\"default\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|tablet\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_image][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

              Consejos extra para alargar la vida de tus sartenes antiadherentes<\/h2>

              [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px||0px||false|false\" custom_padding=\"0px||0px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][et_pb_text _builder_version=\"4.23.1\" _module_preset=\"default\" text_font=\"Roboto|300|||||||\" custom_padding=\"|130px||130px|false|true\" custom_padding_tablet=\"|80px||80px|false|true\" custom_padding_phone=\"|0px||0px|false|true\" custom_padding_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

              Por si acaso con todo esto tienes algunas dudas a la hora de escoger tus utensilios m\u00e1s correctos, te dejamos un par de recomendaciones que debes seguir al pie de la letra:<\/p>

              1. Evitar el sobrecalentamiento:<\/strong> calentar la sart\u00e9n vac\u00eda a fuego lento es una de las formas m\u00e1s comunes y r\u00e1pidas de da\u00f1arla.<\/li>
              2. L\u00e1valas a mano:<\/strong> s\u00ed, sabemos que muchas de ellas tienen la etiqueta de aptas para el lavavajillas, pero el calor y los detergentes fuertes acaban acortando su vida \u00fatil. Mejor prevenir que curar.<\/li>
              3. Utiliza poco aceite, pero el suficiente:<\/strong> con un par de gotas de aceite podr\u00e1s ayudar a proteger tu superficie y mejorar as\u00ed el proceso de cocci\u00f3n.<\/li>
              4. Gu\u00e1rdalas con mucho cuidado:<\/strong> somos conscientes de que todos tendemos a apilar las sartenes unas encima de otras, pero es mejor si colocamos un pa\u00f1o o un protector entre ellas para as\u00ed poder evitar posibles ara\u00f1azos.<\/li><\/ol>

                Despu\u00e9s de todo esto podemos decir que las esp\u00e1tulas met\u00e1licas son resistentes y pr\u00e1cticas, pero no son muy amigables con las sartenes antiadherentes. Ya sabes, si buscas utensilios que puedan durar mucho m\u00e1s tiempo y conserven su eficacia, lo mejor es que optes por alternativas como la esp\u00e1tula de silicona o la de nylon, que son especialmente dise\u00f1adas para este tipo de superficies.<\/p>

                [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\"1\" module_id=\"recetas-tipo\" _builder_version=\"4.22.2\" _module_preset=\"default\" background_color=\"#f5f5f5\" locked=\"off\" global_colors_info=\"{}\"][et_pb_row _builder_version=\"4.22.2\" _module_preset=\"default\" global_colors_info=\"{}\"][et_pb_column type=\"4_4\" _builder_version=\"4.22.2\" _module_preset=\"default\" global_colors_info=\"{}\"][et_pb_text _builder_version=\"4.22.2\" _module_preset=\"default\" text_font=\"Roboto||||||||\" text_orientation=\"center\" custom_margin=\"||15px|||\" header_2_font_size_tablet=\"\" header_2_font_size_phone=\"23px\" header_2_font_size_last_edited=\"on|phone\" global_colors_info=\"{}\"]<\/p>

                Tal vez tambi\u00e9n te interese:<\/h2>

                [\/et_pb_text][et_pb_divider color=\"#000000\" divider_weight=\"2px\" _builder_version=\"4.22.2\" _module_preset=\"default\" width=\"100px\" module_alignment=\"center\" custom_margin=\"0px|490px|0px||false|false\" custom_padding=\"||25px||false|false\" locked=\"off\" global_colors_info=\"{}\"][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row module_id=\"related-posts-cuidados\" _builder_version=\"4.22.2\" _module_preset=\"default\" custom_padding=\"0px|||||\" locked=\"off\" global_colors_info=\"{}\"][et_pb_column type=\"4_4\" _builder_version=\"4.22.2\" _module_preset=\"default\" global_colors_info=\"{}\"][dgbm_blog_module posts_number=\"3\" type=\"3\" include_categories=\"6\" use_post_excerpt=\"on\" show_categories=\"off\" show_author=\"off\" show_pagination=\"off\" show_more=\"on\" read_more_text=\"LEER M\u00c1S\" equal_height=\"on\" bottom_position_alignment=\"center\" bottom_position_bg=\"#48a0e2\" button_bg_color=\"#1F6CB3\" button_at_bottom=\"on\" pagination_background=\"rgba(255,255,255,0)\" content_padding=\"18px|27px|18px|27px|true|true\" title_margin=\"||7px\" meta_bottom_margin=\"|-26px|-18px|-26px||true\" meta_bottom_padding=\"11px|16px|11px|16px|true|true\" text_margin=\"||6px|\" button_wrapper_margin=\"||15px\" author_location=\"top\" author_background_color=\"#48a0e2\" date_location=\"top\" date_background_color=\"rgba(255,255,255,0)\" category_location=\"top\" comment_location=\"bottom\" comment_background_color=\"RGBA(255,255,255,0)\" author_margin=\"-18px|||-27px\" author_padding=\"4px|13px|3px|13px|false|true\" space_between_tablet=\"20px\" space_between_phone=\"21px\" space_between_last_edited=\"on|phone\" module_class=\"posts-recetas\" _builder_version=\"4.22.2\" title_font=\"Roboto|800|||||||\" title_line_height=\"1.2em\" meta_font=\"||||||||\" meta_text_color=\"#ffffff\" content_font=\"Roboto||||||||\" read_more_font=\"||||||||\" read_more_text_color=\"#FFFFFF\" pagination_font=\"Roboto|800||on|||||\" pagination_text_color=\"#2E2E2E\" pagination_letter_spacing=\"2px\" author_font=\"Fira Sans|||on|||||\" author_text_color=\"#ffffff\" date_font=\"Roboto||on||||||\" date_text_color=\"#2E2E2E\" date_font_size=\"13px\" category_font=\"Roboto|700||on|||||\" category_text_color=\"#1F6CB3\" category_font_size=\"13px\" comment_font=\"||||||||\" comment_text_color=\"#2E2E2E\" comment_font_size=\"13px\" background_color=\"#FFFFFF\" category_text_color_last_edited=\"off|desktop\" custom_css_title=\"margin-top: 8px;\" custom_css_post-meta-bottom=\"margin-bottom: 0;||margin-top: auto;\" box_shadow_style_container=\"preset1\" box_shadow_blur_container=\"8px\" box_shadow_color_container=\"rgba(0,0,0,0.24)\" global_colors_info=\"{}\"][\/dgbm_blog_module][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[43,49],"tags":[],"class_list":["post-12882","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-care","category-home-en"],"yoast_head":"\nCan metal utensils be used on non-stick pans? - Arcos<\/title>\n<meta name=\"description\" content=\"We all love using brand new pans, especially those of us who are passionate about cooking, like you and us. The reason for this is very simple: food slides off easily, we hardly need to use any oil in our recipes, and cleaning is a matter of seconds. But there is one detail that often goes unnoticed and can make the difference between enjoying our beautiful pan for years or having to replace it in a very short period of time.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Can metal utensils be used on non-stick pans? - Arcos\" \/>\n<meta property=\"og:description\" content=\"We all love using brand new pans, especially those of us who are passionate about cooking, like you and us. The reason for this is very simple: food slides off easily, we hardly need to use any oil in our recipes, and cleaning is a matter of seconds. 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