{"version":"1.0","provider_name":"Arcos","provider_url":"https:\/\/blog.arcos.com\/en\/","author_name":"marketing","author_url":"https:\/\/blog.arcos.com\/en\/author\/marketing\/","title":"What is a Santoku knife and why do so many home cooks prefer it to a chef\u2019s knife? - Arcos","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"W2Jo3nab0d\"><a href=\"https:\/\/blog.arcos.com\/en\/discover-what-a-santoku-knife-is\/\">What is a Santoku knife and why do so many home cooks prefer it to a chef\u2019s knife?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blog.arcos.com\/en\/discover-what-a-santoku-knife-is\/embed\/#?secret=W2Jo3nab0d\" width=\"600\" height=\"338\" title=\"&#8220;What is a Santoku knife and why do so many home cooks prefer it to a chef\u2019s knife?&#8221; &#8212; Arcos\" data-secret=\"W2Jo3nab0d\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/blog.arcos.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/11\/Kyoto-Series-Chefs-Set-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Discover what a Santoku knife is, how it differs from a classic chef\u2019s knife and why more and more home cooks are choosing it for everyday use. Learn about its origins, key advantages and how it can transform the way you slice, chop and cook in your own kitchen."}