{"version":"1.0","provider_name":"Arcos","provider_url":"https:\/\/blog.arcos.com\/en\/","author_name":"marketing","author_url":"https:\/\/blog.arcos.com\/en\/author\/marketing\/","title":"Arcos cutting tests: how to know if a knife really cuts well and lasts - Arcos","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KNfWOlUefo\"><a href=\"https:\/\/blog.arcos.com\/en\/arcos-cutting-tests-how-to-know-if-a-knife-really-cuts-well-and-lasts\/\">Arcos cutting tests: how to know if a knife really cuts well and lasts<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blog.arcos.com\/en\/arcos-cutting-tests-how-to-know-if-a-knife-really-cuts-well-and-lasts\/embed\/#?secret=KNfWOlUefo\" width=\"600\" height=\"338\" title=\"&#8220;Arcos cutting tests: how to know if a knife really cuts well and lasts&#8221; &#8212; Arcos\" data-secret=\"KNfWOlUefo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/blog.arcos.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/blog.arcos.com\/wp-content\/uploads\/2025\/11\/Arcos_Fabrica5138-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Many knives might look sharp behind the glass, but how can you be sure they\u2019ll keep their edge and perform day after day? At Arcos, cutting performance isn\u2019t left to chance or to appearances: every knife undergoes precise lab tests that prove its cutting ability and durability with continuous use. That\u2019s what really matters for people who depend on their knives \u2014 from big kitchens to food industry production lines, or specialist shops."}